Description
Jamaican Style Curry Spice is distinct from Indian or Southeast Asian curries. It is defined by its vibrant yellow color (from heavy use of Turmeric) and a specific flavor profile that is savory and warm rather than strictly “hot.”
🌿 What makes it “Jamaican Style”?
While every brand has a secret ratio, Jamaican curry traditionally includes:
- Turmeric: The dominant ingredient, giving it a bright gold hue.
- Coriander & Cumin: The earthy base.
- Fenugreek: Provides a slight maple-like bitterness.
- Allspice (Pimento): The “secret” Caribbean ingredient that adds a woody, clove-like warmth.
- Scotch Bonnet/Cayenne: Usually kept mild in the powder so the cook can control the heat with fresh peppers.
Reviews
There are no reviews yet.